Beer and Cheddar Soup I liked it...Eric thought it had a bit of a tanginess (if that's a word) to it, not sure if that was from the smoked cheddar or the beer I used. I think we'll try this again with different cheeses. I thought it should have been a little bit thicker too.
Butternut Squash Soup Love this soup! Again, I kind of blend two different recipes for this one. Had leftover bacon from the beer soup so I topped the soup with it.

Burgers and brussel sprouts Thought the nice weather would hold out and we could grill out our England Acres burgers....not so lucky. I used the grill pan instead. It did the trick but not the same as grilling out. The brussel sprouts turned out to be a flop. I started roasting them before I needed to pick Cullen up from school, so I turned off the oven when we needed to pick him up but left the sprouts in the oven to continue cooking. I guess the oven stays hotter than I thought because they were over cooked. Also, I didn't have anchovies and then I forgot to add in the capers altogether.
Eggplant with Nido's Sauce can't go wrong with Nido's sauce and fried CSA eggplant!